Our apricot nectarine puree is a low concentration (minimum 10°Bx) product manufactured in the south of Spain, where the warmth of the climate and the proximity of our orchards to the Mediterranean Sea gives the fruits we grow their classic taste. Apricot Nectarine purees are perfect for use in the creation of many food products ranging from drinks such as beers, soft drinks and fruit juices; to solid products such as baby foods, sweets and ice-creams.
